Sometime during the week before Carter was born I had a craving for peanut butter chocolate chip cookies, but I just didn't get around to making them. But I finally got around to it today. I found a recipe on Nestle's website (which is the recipe I use for regular chocolate chip cookies with some variations) so I thought I would give it a try, substituting almond flour and splenda for the regular flour and sugar like I usually do. Oh they were so delicious. Cameron was very eager to have one after he ate a very good dinner tonight.
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